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L'Ecole Culinaire - St. Louis Reviews
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The niche program has a fast and effective way for users to find what they need in a precise time. I love how i am able to know where to go, and this website gives great advice on how to apply for scholarships as well as give your input on certain schools and businesses.
I give the chefs at my school an A because they are very into the subjects in class, explain subjects throughly, and are always there helping us and giving extra credit when they see someone falling behind. All of the chefs are very talented and hard working people who are dedicated to giving us all the information we need to succed . Of course they could get a little better at registration and how the other staff treat students, but overall Im glad with my decision at L'Ecole Culinaire
I am 20 years old and Ive been attending this school for almost a year and a half now, I feel very confident about going into the real world and making new creations from what the chefs have taught me. My chefs at work always compliment me and I owe it all to my coaches.