Skip to Main Content
Culinary Institute LENOTRE
blue checkmark
  • 2 Year
  • HOUSTON, TX

Report Card

grade B+
Overall Niche Grade
  1. Professors
    grade B
  2. Value
    grade C+
  3. Diversity
    grade B minus
  4. Safety
    grade A+
  5. Student Life
    grade A+
  6. Location
    grade C+

About

7070 ALLENSBY
HOUSTON, TX 77022
About Culinary LENOTRE...
Athletic Division
No data available  
Athletic Conference
No data available  
From Culinary Institute LENOTRE

The Culinary Institute LENOTRE was founded in 1998 by third-generation French chefs Alain and Marie Lenotre. The LENOTRE® name is known worldwide for its French cuisine and pastry arts. At CULINARY INSTITUTE LENOTRE®, students will study both classic and contemporary culinary methods, learn to prepare hundreds of dishes, and expand their knowledge of various topics related to the culinary arts. For those enrolled in associate degree programs, this includes nutrition, menu development, and wine fundamentals.

CULINARY INSTITUTE LENOTRE® offers seven programs - four elite diploma programs and three associate degree programs with the option of specialty electives such as hotel, hospitality and restaurant management, LENOTRE® sommelier, or advanced artistic skills of pastry décor

Upcoming Events

Upcoming Events

Culinary Institute LENOTRE Rankings

Niche rankings are based on rigorous analysis of key statistics from the U.S. Department of Education and millions of reviews.

Admissions

Application Deadline
Rolling Admissions
Acceptance Rate
100%
SAT Range
No data available  
ACT Range
No data available  
Application Fee
$50
SAT/ACT
Neither required nor recommended
High School GPA
No data available  
Accepts Common App
No

Find Student Loans

Find Student Loans

YouTube Video

Cost

Net Price
$24,887 / year
National
$15,523
Average cost after financial aid for students receiving grant or scholarship aid, as reported by the college.
Average Total Aid Awarded
$4,909 / year
National
$7,535
Students Receiving Financial Aid
91%

Scholarship

Academics

Professors
grade B
Based on faculty accomplishments, salary, student reviews, and additional factors.
Student Faculty Ratio
13:1
Evening Degree Programs
Yes
100%
of students agree that professors put a lot of effort into teaching their classes. 8 responses
88%
of students agree that it is easy to get the classes they want. 40 responses
78%
of students agree that the workload is easy to manage. 40 responses

Majors

Hospitality and Restaurant Management

Most academic classes in the Hospitality and Restaurant Management Program are offered online with practical courses in person. If students want to join a class offered online in person instead, they may submit a request to the Education Department.

Students

Full-Time Enrollment
279 Undergrads
Part-Time Undergrads
103
Undergrads Over 25
47%
Pell Grant
60%
Varsity Athletes
No data available  
Poll
What one word or phrase best describes the typical student at this school?
Based on 22 responses
  • Passionate
    68%
  • Enlightened
    23%
  • Nerdy
    5%
  • Outgoing
    5%

Instagram Posts

After College

Median Earnings 6 Years After Graduation
$32,200 / year
National
$33,028
Graduation Rate
74%
National
49%
Employed 2 Years After Graduation
81%
National
83%

More opinions are needed to display this poll.  Take our survey

Culinary Institute LENOTRE Reviews

Rating 4.49 out of 5  314 reviews
Selecting a category below will take you to another page
All Categories
Rating 4 out of 5  
Start Your Review of Culinary Institute LENOTRE
Rating 5 out of 5  
Rating 5 out of 5  

Add to List